Commi – Hilton Quebec – Quebec City

APPLY HERE

JOB DESCRIPTION
 
Rejoignez notre équipe et aidez-nous à accomplirnotre mission : Être
l|entreprise la plus accueillante du monde enproposant des expériences qui
viennent du cœur à nos clients.
Nous offrons un milieu de travail stimulant où lesavantages sont nombreux :
Salaire très compétitif de 17|48 $ de l|heure (plus pourboires)
Uniformes gratuits et entretenus par l|hôtel
Repas fournis à notre cafétéria des employés (plus besoin de vous préparer un lunch !)
Un programme de tarifs préférentiels dans les 5 000 hôtels de la chaîne (Voyagez pour aussi peu que 35 $ US par nuit !)
Des vestiaires et des douches à votre disposition
Rabais offerts dans les centres d|entraînement Nautilus
Une salle de repos pour les employés| où aller relaxer pendant vos pauses
Formation payé

Promotions à l|interne| possibilités d|avancemen

Programme avantageux pour le transport en commun (Abonne-Bus

Et plusieurs autres !

Quel sera mon rôle ?

Vous serez responsable de faire vivre uneexpérience exceptionnelle aux clients
du restaurant en travaillant encollaboration avec les serveurs| en
débarrassant les tables et en faisant lamise en place des stations de travail.
Vous serez également amené à répondre auxdemandes des clients. Dans le cadre
de votre travail| vous serez amené(e) àtravailler sur des quarts de travail de
jour ou de soir ainsi que les fins desemaine.

Exigences du poste :

Avoir un peu d|expérience en restauration
Avoir un bon entregent
Être en mesure de comprendre et de parler un anglais avancé
Être disponible en tout temps pendant la période estivale et la période des fêtes| ainsi que les samedis et dimanche et un jour en semaine de septembre à mai.
Être prêt à travailler sur des quarts de jour et de soir
Être à l|aise avec des horaires variables
Être responsable.

Second Cook – Hilton Mississauga Meadowvale

APPLY HERE

JOB DESCRIPTION
 
A second cook will be responsible for the production and organization of the
mise en place of the kitchen.
What will I be doing?
As a second cook you will be responsible for the production and organization
of the mise en place of the kitchen. Specifically| you will be responsible for
performing the following activities:
Produce the Mise en Place Kitchen
Set up the ordered for sales points
Ensure the organization and hygiene in the Kitchen
Prepare food using appropriate techniques of cooking under the guidance of his superior
Store and check the validity of food
Assist other departments whenever necessar

In shift changes transmit the information to turn and seek previous shift informatio

Perform such other duties assigned by the supervisor

What are we looking for?

A second cook in Hilton is always working on behalf of our guests and clients
and team with your coworkers. To successfully fill this role| you should
maintain the attitude| behaviours| skills| and values that follow:

Good written and verbal communication
Organization / discipline
Attention and concentration
Know how to work in teams
Positive attitude
Interest in developing the area / company
Ability to work under pressure

It will be advantageous in this position if you demonstrate the following
capabilities and advantages:

Training in Food
Previous experience in industrial kitchen
Basic knowledge of food hygiene

What will it be like to work for Hilton?

Hilton is the leading global hospitality company| spanning the lodging sector
from luxurious full-service hotels and resorts to extended-stay suites and
mid-priced hotels. For nearly a century| Hilton has offered business and
leisure travelers the finest in accommodations| service| amenities and value.
Hilton is dedicated to continuing its tradition of providing exceptional guest
experiences across its global brands. Our vision to fill the earth with the
light and warmth of hospitality unites us as a team to create remarkable
hospitality experiences around the world every day. And| our amazing Team
Members are at the heart of it all!

Hilton Mississauga/Meadowvale welcomes and encourages applications from people
with disabilities. Accommodations are available on request for candidates
taking part in all aspects of the selection process.

Cuisinier(ère) – Hilton Quebec – Quebec City

APPLY HERE

JOB DESCRIPTION
 
Rejoignez notre équipe et aidez-nous à accomplirnotre mission : Être
l|entreprise la plus accueillante du monde enproposant des expériences qui
viennent du cœur à nos clients.
Nous offrons un milieu de travail stimulant où lesavantages sont nombreux :
Salaire très compétitif de 19|08 $ de l|heure
Uniformes fournis et entretenus par l|hôtel
Repas gratuits à notre cafétéria des employés (plus besoin de vous préparer un lunch !)
Un programme de tarifs préférentiels dans les 5 000 hôtels de la chaîne (Voyagez pour aussi peu que 35 $ US par nuit !)
Des vestiaires et des douches à votre disposition
Rabais offerts dans les centres d|entraînement Nautilus
Une salle de repos pour les employés| où aller relaxer pendant vos pauses
Formation payé

Promotions à l|interne| possibilités d|avancemen

Vacances à progression rapide (3 semaines de vacances après 3 ans

Programme avantageux pour le transport en commun (Abonne-Bus

Et plusieurs autres !

Quel sera mon rôle ?

Vous serez responsable de différentes tâches demise en place| préparation et
de cuisson| que ce soit pour un de nosrestaurants ou nos fonctions en
banquets. Dans le cadre de votre travail| vousserez amené à travailler sur
différents quarts de travail (jour et soir) ainsique les fins de semaine.

Exigences du poste :

Avoir complété avec succès un DEP en cuisine d|établissement
Avoir quelques mois d|expérience en cuisine
Être en mesure de comprendre les feuilles de travail et les bons de commande (savoir lire et écrire)
Être disponible en tout temps
Être prêt à travailler sur des quarts de jour et de soir
Être à l|aise avec des horaires variables
Travail demandant des efforts physiques
Être responsable.

Server – Hilton Mississauga Meadowvale

APPLY HERE

JOB DESCRIPTION
 
A Server is responsible for serving guests in a friendly| timely| and
efficient manner to deliver an excellent Guest and Member experience while
having extensive knowledge of menu offerings.
What will I be doing?
As a Server| you are responsible for serving guests in a friendly| timely| and
efficient manner to deliver an excellent Guest and Member experience. A Server
will also be required to have extensive knowledge of menu offerings.
Specifically| you will be responsible for performing the following tasks to
the highest standards:
Manage guest queries in a friendly| timely| and efficient manner
Serve Alcoholic/non-Alcoholic beverages in conjunction with licensing/liquor regulations for residents and non-residents
Ensure knowledge of menu and all product

Ensure mis-en-place is well stocked at all floor station

Follow correct reporting procedures if faced with issue

Ensure Food and Beverage orders are of a consistently good standard and delivered in a timely manne

Practice Hilton Grooming standards including uniform dress code| cleanliness and personal hygiene
Comply with hotel security| fire regulations and all health and safety legislation

What are we looking for?

A Server serving Hilton brands is always working on behalf of our Guests and
working with other Team Members. To successfully fill this role| you should
maintain the attitude| behaviours| skills| and values that follow:

Positive attitude
Good communication skills
Committed to delivering high levels of customer service
Excellent grooming standards
Flexibility to respond to a range of different work situations
Ability to work on your own or in teams

It would be advantageous in this position for you to demonstrate the following
capabilities and distinctions:

Experience in Food and Beverage department and/or industry
Previous experience of cash handling
Knowledge of Food Hygiene Regulations

What will it be like to work for Hilton?

Hilton is the leading global hospitality company| spanning the lodging sector
from luxurious full-service hotels and resorts to extended-stay suites and
mid-priced hotels. For nearly a century| Hilton has offered business and
leisure travelers the finest in accommodations| service| amenities and value.
Hilton is dedicated to continuing its tradition of providing exceptional guest
experiences across its global brands. Our vision to fill the earth with the
light and warmth of hospitality unites us as a team to create remarkable
hospitality experiences around the world every day. And| our amazing Team
Members are at the heart of it all!

Hilton Mississauga/Meadowvale welcomes and encourages applications from people
with disabilities. Accommodations are available on request for candidates
taking part in all aspects of the selection process.

Serveur(euse) – Hilton Quebec – Quebec City

APPLY HERE

JOB DESCRIPTION
 
Rejoignez notre équipe et aidez-nous à accomplirnotre mission : Être
l|entreprise la plus accueillante du monde enproposant des expériences qui
viennent du cœur à nos clients.
Nous offrons un milieu de travail stimulant où lesavantages sont nombreux :
Salaire très compétitif de 16.46 $ de l|heure (plus pourboires)
Uniformes fournis et entretenus par l|hôtel
Repas gratuits à notre cafétéria des employés (plus besoin de vous préparer un lunch !)
Un programme de tarifs préférentiels dans les 5 000 hôtels de la chaîne (Voyagez pour aussi peu que 35 $ US par nuit !)
Des vestiaires et des douches à votre disposition
Rabais offerts dans les centres d|entraînement Nautilus
Une salle de repos pour les employés| où aller relaxer pendant vos pauses
Formation payé

Promotions à l|interne| possibilités d|avancemen

Et plusieurs autres !

Quel sera mon rôle ?

Vous serez responsable de faire vivre uneexpérience exceptionnelle aux clients
du restaurant en servant les plats et lesbreuvages selon les normes de
service. Plus précisément| vous expliquez lemenu| prenez la commande| faites
le service et préparez les factures etpercevoir les paiements. Vous serez
amené à répondre aux différentes demandesdes clients. Dans le cadre de votre
travail| vous serez amené(e) à travaillersur des quarts de travail de jour ou
de soir ainsi que les fins de semaine.

Exigences du poste :

Avoir une expérience précédente d|au moins un an en tant que serveur dans un restaurant de même envergure.
Avoir un bon entregent
Être en mesure de comprendre et de parler un anglais avancé
Être disponible en tout temps pendant l|été et la période des fêtes. Sinon être disponible samedis| dimanches et une journée en semaine
Être prêt à travailler sur des quarts de jour et de soir ainsi que les fins de semaine
Être à l|aise avec des horaires variables
Être responsable.

Server – Delta Hotels Prince Edward – Charlottetown

APPLY HERE

Job Number 19000SNX
Job Category Food and Beverage & Culinary
Location Delta Hotels Prince Edward| Charlottetown| Prince Edward Island

Brand Delta Hotels and Resorts
Schedule Part-time
Relocation? No
Position Type Non-Management/Hourly
Start Your Journey With Us
With our diverse portfolio of locations| you’ll find Delta Hotels in world-
renowned cities and prestigious resorts across Canada. Delta Hotels is a
Marriott International brand and offers you the opportunity to find the
hospitality job and career journey that|s right for you. With more than 1100
managed properties and 19 brands you|ll find Marriott International in your
neighborhood and in more than 74 countries across the globe. Find Your World™
at Delta Hotels.

Job Summary

Explore our very big world

We welcome you to join our global and diverse family. Whether you’re new to
hospitality or a seasoned professional| you can come to us knowing that you
will always be appreciated for your natural talents. Your positive energy and
people-pleasing mindset are an important part of why our guests stay with us
again and again.

Rewards for work| benefits for life

You’ll be supported in and out of the workplace through:

Discounts on hotel rooms| gift shop items| food and beverage
Learning and development opportunities
Recognition programs
Wellbeing programs
Encouraging management
Team-spirited colleagues

The impact you’ll make

You know the finest details of our menu and can’t wait to share your expertise
with our guests. When they dine with us| your warm greeting| flawless table
settings| and your friendly demeanor do not go unnoticed. No matter the day|
you set out to provide each guest with a dining experience that will be
remembered long after their stay _._

What you’ll be doing

Welcome guests and promptly attend to tables
Serve food and beverages to guests making recommendations if needed
Share your menu knowledge to assist guests with questions and special requests
Record transactions in the MICROS system correctly and timely
Check-in with guests to assure satisfaction with each course and beverage
Clean tables| complete closing duties and re-stock tableware and other supplies

What we’re looking for

Great conversational skills and teamwork-oriented
Positive outlook and outgoing personality
Previous serving experience is a big plus

This role requires the ability to move and lift up to 25 lbs. Standing|
sitting or walking for extended periods of time and ensuring a professional
appearance in a clean uniform are also required. Prior to employment| we’ll
ask you to complete safety training and certification.

Connect your passions with a rewarding opportunity

You’re a food and beverage enthusiast who really enjoys making others feel at
home. When you work with us| you|ll get to entertain and meet people from all
over the world as you build your experience. Join us and grow through
opportunities to explore the business| opening yourself to various career
options. No matter your path| we’ll make sure you feel right at home.

_

Server – Banquets – Halifax Marriott Harbourfront Hotel

APPLY HERE

Job Number 19000T3N
Job Category Food and Beverage & Culinary
Location Halifax Marriott Harbourfront Hotel| Halifax| Nova Scotia VIEW
ON MAP
Brand Marriott Hotels Resorts /JW Marriott
Schedule Part-time
Position Type Non-Management/Hourly

Start Your Journey With Us
Marriott International portfolio of brands includes both JW Marriott and
Marriott Hotels.
Marriott Hotels | Marriott International’s flagship brand with more than
500 global locations| is advancing the art of hosting so that our guests can
travel brilliantly. As a host with Marriott Hotels| you will help keep this
promise by delivering premium choices| sophisticated style| and well-crafted
details. With your skills and imagination| together we will innovate and
reinvent the future of travel.

JW Marriott is part of Marriott International|s luxury portfolio and
consists of more than 80 beautiful properties in gateway cities and
distinctive resort locations around the world. JW believes our associates come
first. Because if you’re happy| our guests will be happy. It’s as simple as
that. Our hotels offer a work experience unlike any other| where you’ll be
part of a community and enjoy a true camaraderie with a diverse group of co-
workers. JW creates opportunities for training| development| recognition and
most importantly| a place where you can really pursue your passions in a
luxury environment. Treating guests exceptionally starts with the way we take
care of our associates. That’s The JW Treatment™.

Job Summary

Explore our very big world

We welcome you to join our global and diverse family. Your positive energy and
people-pleasing mindset are an important part of why our guests continue to
choose us for their event needs. Every day presents a new opportunity to
interact with people from all over the world| giving you new inspiration and
perspective.

Rewards for work| benefits for your lifestyle

You’ll be supported in and out of the workplace through:

Discounts on hotel rooms| gift shop items| food and beverage
Learning and development opportunities
Recognition programs
Wellbeing programs
Encouraging management
Team-spirited colleagues

The impact you’ll make

You will enjoy working with a well-synchronized service staff| prepared to do
whatever it takes to pull off a flawless event. When the guests arrive| they
will be pleased to find your polished appearance and dedication to exceptional
service that delights in the details. You will feel a sense of accomplishment
knowing that you’ve impressed each guest with personalized attention.

What you’ll be doing

Prepare coffee breaks| carts and stations with appropriate supplies
Organize tables| action stations| buffets| and carts for service
Communicate any additional meal requirements or special requests to the kitchen
Ensure courses are properly cleared and crumbed in a timely fashion
Manage the presentation of tableware so that it is accessible for the guests
Monitor cleanliness and proper sanitization of tables| stations and service areas

What we’re looking for

Great conversational skills and teamwork-oriented
Positive outlook and outgoing personality
Previous banquet serving experience is a big plus

This role requires the ability to move and lift up to 25 lbs. Standing|
sitting or walking for extended periods of time and ensuring a professional
appearance in a clean uniform are also required. Prior to employment| we’ll
ask you to complete safety training and certification.

Connect your passions with a rewarding opportunity

You’re a food and beverage enthusiast who really enjoys making others feel at
home. When you work with us| you|ll get to entertain and meet people from all
over the world as you build your experience. Join us and grow through
opportunities to explore the business| opening yourself to various career
options. No matter your path| we’ll make sure you feel right at home.

_

Food and Beverage Supervisor – Hilton Toronto

APPLY HERE

JOB DESCRIPTION
 
A Food and Beverage Supervisor is responsible for supervising operations of
Food and Beverage outlets to deliver an excellent Guest and Member experience
while working with the team to ensure departmental targets are met.
What will I be doing?
As a Food and Beverage Supervisor| you are responsible for supervising
operations of Food and Beverage outlets to deliver an excellent Guest and
Member experience. A Food and Beverage Supervisor will also be required to
communicate and delegate tasks to the team to ensure departmental targets are
achieved. Specifically| you will be responsible for performing the following
tasks to the highest standards:
Supervise Food and Beverage Outlet operations
Communicate and delegate tasks to the tea

Ensure compliance of brand standard

Manage guest queries in a timely and efficient manne

Represent needs of the tea

Assist Food and Beverage management with achieving financial targets
Assist Food and Beverage management with training and development of team members
Assist with annual and mid-year appraisals with team members under your responsibility
Comply with hotel security| fire regulations and all health and safety legislation
Be environmentally aware
Assist other departments wherever necessary and maintain good working relationships

What are we looking for?

A Food and Beverage Supervisor serving Hilton brands is always working on
behalf of our Guests and working with other Team Members. To successfully fill
this role| you should maintain the attitude| behaviours| skills| and values
that follow:

Previous Food and Beverage experience
Committed to delivering high levels of customer service
Positive attitude
Good communication skills
Flexibility to respond to a range of different work situations
Ability to work on your own or in teams

It would be advantageous in this position for you to demonstrate the following
capabilities and distinctions:

Previous experience in hotel industry
Previous experience in supervising and/or delegation
Willingness to develop team members and self

What will it be like to work for Hilton?

Hilton is the leading global hospitality company| spanning the lodging sector
from luxurious full-service hotels and resorts to extended-stay suites and
mid-priced hotels. For nearly a century| Hilton has offered business and
leisure travelers the finest in accommodations| service| amenities and value.
Hilton is dedicated to continuing its tradition of providing exceptional guest
experiences across its global brands. Our vision to fill the earth with the
light and warmth of hospitality unites us as a team to create remarkable
hospitality experiences around the world every day. And| our amazing Team
Members are at the heart of it all!

Gérant(e) Adjoint(e) des Restaurants – Hilton Quebec – Quebec City

APPLY HERE

JOB DESCRIPTION
 
Rejoignez notre équipe et aidez-nous à accomplirnotre mission : Être
l|entreprise la plus accueillante du monde enproposant des expériences qui
viennent du cœur à nos clients.
Nous offrons un milieu de travail stimulant où lesavantages sont nombreux :
Salaire très compétitif et programme complet d|avantages sociaux.
Repas gratuits à notre cafétéria des employés (plus besoin de vous préparer un lunch !)
Un programme de tarifs préférentiels dans les 5 000 hôtels de la chaîne (Voyagez pour aussi peu que 35 $ US par nuit !)
Des vestiaires et des douches à votre disposition
Rabais offerts dans les centres d|entraînement Nautilus
Une salle de repos pour les employés| où aller relaxer pendant vos pauses
Assurances collectives et régime de retraite avec participation de l|employeur
Possibilités d|avancement à l|intérieur de l|hôtel et de la chaîn

Programme avantageux pour le transport en commun (Abonne-Bus

Et plusieurs autres !

Quel sera mon rôle ?

Relevant de la Gérante des Restaurants| lapersonne en poste coordonne le
travail quotidien des employé(e)s du départementdes restaurants Allegro et
Le23| du bar et du service aux chambres. Plusparticulièrement| elle supervise
les employé(e)s| prépare les horaires detravail et coordonne les différentes
tâches afin d|assurer la qualité duservice ainsi que le respect des normes
établies.

Aperçu des tâches :

La personne supervisera les opérations du restaurant| du bar et du service aux chambres| en plus d|assurer un service attentionné et professionnel respectant les standards de service| faire la gestion de plaintes| développer les techniques et opportunité de ventes.
De plus| la personne aura à participer au développement des départements au niveau de l|offre et du service offert| développer l|implantation des mesures de service| participer aux prévisions budgétaires ainsi qu|aux achats.
La personne aura également à faire le suivi au niveau des mesures disciplinaires ainsi qu|à participer au développement du personnel en matière de formation.
Elle aura finalement à assurer la qualité du service et l|adhésion complète des employés envers notre vision| notre mission et nos valeurs.

Exigences du poste :

Deux années d|expérience dans un poste en hôtellerie et/ou en restauration| de l|expérience en supervision est un atout important ;
Détenir un diplôme en Technique de Gestion hôtelière ou en Gestion d|un établissement de restauration est un atout ;
Démontrer une bonne capacité à résoudre les problèmes et à travailler sous pression ;
Posséder un bon sens de l|initiative et des responsabilités ;
Avoir une bonne connaissance des logiciels Word et Excel. La connaissance du logiciel Micros sera considérée comme un atout important ;
Un anglais très avancé est nécessaire.

Server – Delta Hotels Prince Edward – Charlottetown

APPLY HERE

Job Number 19000PDB
Job Category Food and Beverage & Culinary
Location Delta Hotels Prince Edward| Charlottetown| Prince Edward Island

Brand Delta Hotels and Resorts
Schedule Part-time
Relocation? No
Position Type Non-Management/Hourly
Start Your Journey With Us
With our diverse portfolio of locations| you’ll find Delta Hotels in world-
renowned cities and prestigious resorts across Canada. Delta Hotels is a
Marriott International brand and offers you the opportunity to find the
hospitality job and career journey that|s right for you. With more than 1100
managed properties and 19 brands you|ll find Marriott International in your
neighborhood and in more than 74 countries across the globe. Find Your World™
at Delta Hotels.

Job Summary

Explore our very big world

We welcome you to join our global and diverse family. Whether you’re new to
hospitality or a seasoned professional| you can come to us knowing that you
will always be appreciated for your natural talents. Your positive energy and
people-pleasing mindset are an important part of why our guests stay with us
again and again.

Rewards for work| benefits for life

You’ll be supported in and out of the workplace through:

Discounts on hotel rooms| gift shop items| food and beverage
Learning and development opportunities
Recognition programs
Wellbeing programs
Encouraging management
Team-spirited colleagues

The impact you’ll make

You know the finest details of our menu and can’t wait to share your expertise
with our guests. When they dine with us| your warm greeting| flawless table
settings| and your friendly demeanor do not go unnoticed. No matter the day|
you set out to provide each guest with a dining experience that will be
remembered long after their stay _._

What you’ll be doing

Welcome guests and promptly attend to tables
Serve food and beverages to guests making recommendations if needed
Share your menu knowledge to assist guests with questions and special requests
Record transactions in the MICROS system correctly and timely
Check-in with guests to assure satisfaction with each course and beverage
Clean tables| complete closing duties and re-stock tableware and other supplies

What we’re looking for

Great conversational skills and teamwork-oriented
Positive outlook and outgoing personality
Previous serving experience is a big plus

This role requires the ability to move and lift up to 25 lbs. Standing|
sitting or walking for extended periods of time and ensuring a professional
appearance in a clean uniform are also required. Prior to employment| we’ll
ask you to complete safety training and certification.

Connect your passions with a rewarding opportunity

You’re a food and beverage enthusiast who really enjoys making others feel at
home. When you work with us| you|ll get to entertain and meet people from all
over the world as you build your experience. Join us and grow through
opportunities to explore the business| opening yourself to various career
options. No matter your path| we’ll make sure you feel right at home.

_